Recipe for a tasty Mont d'Or hamburger
Ingredients · Servings 2
- 4 hamburgers au Mont d'or
- 4 sesame bread balls
- 4 minced steaks
- a few spoonfuls of tomato sauce
- two large Russian-style pickles,
- a mini Mont d'Or.
- a few dandelion shoots
Method · 20 min
- For 4 Mont d'or burgers, you need 4 sesame buns, a few dandelion sprouts, a few spoonfuls of tomato sauce, two large Russian-style pickles, and a mini Mont d'or.
- Cut the bread in half and brush with a little tomato sauce. Top with a few dandelion sprouts and gherkin slices.
- Cook your steak and then place it on the bun. Melt the equivalent of a large spoonful of Mont d'Or cheese per hamburger and spread it over the meat.
- Add a few more dandelion sprouts then the bread and there you go, no more time than taking your car to go to the fast food place.
