Record · 198
The Ledger
10 September 2026
Earlier days
I made peanut butter cookies with only 3 ingredients, once you try them you will always want more, they are addictive
My super soft lemon cookies are tea-dunk proof and ready in 10 minutes
Sunday has finally arrived, my favorite day of the week to make my favorite lemon cookies, super soft and definitely tea-proof!
With just one orange I can prepare soft and irresistible sweets, not even the crumbs will remain on the plate
All you need is a single orange to make these soft and irresistible treats; they'll disappear in a flash. Here's my recipe.
Twelve delicious hours by the fire at Mibrasa
Because the relationship between food and fire takes us back to the deepest origins of gastronomy and humanity.
24d ago
Teriyaki chicken dumplings with rice noodles
Hungary24d agoSavoury pita bread
Finland24d agoSkubaniec cake was a hit at parties during the communist era in Poland. Do you still remember this recipe?
Poland24d agoThe best salad I've ever eaten. Everyone who tried it asked me for the recipe
Poland24d agoWhen you eat it, you feel like you're in paradise. People ask me about this recipe at every party
Poland24d agoJasmine Rice
United States24d agoBubbly Taco Salad Bowl Recipe
EE.UU.24d agoRustic Homemade Vegetable Stew Recipe + VIDEO
United States24d agoMy soft biscuits are a delight, I prepare them without flour and without butter
Italy24d agoA quick, no-bake cake. Perfect for a Saturday dessert
Poland
Soft and fluffy scones for breakfast, add chocolate chips and breakfast becomes magic
The Ultimate Soups of South Jersey
Baked pointed cabbage on herbed yogurt with topping
Raspberry-black sesame choux, the French burnt doughnut
Do you always feel sleepy after lunch? Then you might have this health problem
