Original Recipe Here: Tomato Soup

So, what's your favorite soup recipe? We can say that tomato soup holds a special place for us. Among all our recipes, it's unique. And creamy tomato soup is something else entirely.

Especially a steaming hot homemade tomato soup... Let's make it even better. A tomato soup recipe isn't complete without cheddar cheese. Sometimes cream can replace it, but what makes tomato soup special is the cheddar cheese that stretches and melts with the first spoonful. Gathering it and eating it without making a mess is an adventure in itself. Slices of toasted bread, or even garlic bread if possible, add a special flavor to the soup. This is how you enjoy cold winter days.

You too can warm the hearts of your loved ones with this easy tomato soup recipe; it's much easier and more practical to make than you might think. Enjoy!

How many calories are in tomato soup: per serving.

198/kcal

For tomato soup:

• 1 tablespoon of butter
• 2 teacups of hot milk
• 5 large tomatoes
• 2 tablespoons of flour
• 4 cups of hot beef broth
• 2 teaspoons of salt

For serving tomato soup:

• 1 cup grated cheddar cheese

The Secret to a Perfect Tomato Soup Recipe

• You can also easily prepare the soup using tomato puree that you've prepared for winter or bought commercially.
• You can also prepare tomato soup using hot chicken broth instead of beef broth.

How to Make Tomato Soup?

• To make the tomato soup, first melt 1 tablespoon of butter in a pan.
• Add 2 tablespoons of flour and sauté over low heat until fragrant.
• Add 5 large grated tomatoes to the sautéed flour mixture and cook for about 5 minutes.
• Add 4 cups of hot beef broth and 2 teaspoons of salt. To prevent curdling, gradually add 2 cups of milk (heated in a small saucepan) while stirring quickly.
• Simmer the soup over medium heat until boiling, then reduce the heat and simmer for about 15 minutes. For a smoother consistency, blend it with a blender. Serve the tomato soup hot in bowls, garnished with grated cheddar cheese. The tomato soup is ready. Enjoy!

Cooking Suggestions for Tomato Soup Recipe

• Gently heat the milk in a small saucepan before adding it. Cold milk can cause the soup to curdle.
• Add the milk gradually, stirring constantly, to ensure the soup remains smooth.
• After adding the tomatoes, cook for a few minutes to allow the raw tomato smell to disappear.

Serving Suggestions for Tomato Soup Recipe

You can serve the soup with croutons or slices of toasted bread.

How to Make Dairy-Free Tomato Soup?

• Use 1 kg of fresh tomatoes, 1 onion, 2 cloves of garlic, 2 tablespoons of olive oil, 1 carrot, and 1 potato.
• Sauté the onion and garlic in olive oil.
• Add the chopped tomatoes, carrots, and potatoes, then add water and bring to a boil.
• Add salt, pepper, and any optional spices.
• Cook the vegetables until tender, then blend until smooth.
• Serve with fresh herbs, if desired.

How to Make Tomato Soup with Tomato Paste?

To make tomato soup with tomato paste, you should add the tomato paste at the same time you add the grated tomatoes to the flour. If you want to completely omit tomatoes from the recipe, 3-4 tablespoons of tomato paste can still create the desired effect.

How to Make Roasted Tomato Soup?

If you want to make roasted tomato soup, you can roast the tomatoes beforehand using a grill or stovetop before adding them to the soup.

When can babies be given tomato soup?

You can give tomato soup to babies from 1.5 years old, paying attention to their allergy status. But you should still consult your doctor!

How to Make Diet Tomato Soup?

To prepare diet tomato soup, you can completely remove the flour from the recipe or reduce its amount by half; you can also use olive oil instead of butter.

How to Make Tomato Soup in the Oven?

After roasting the tomatoes in the oven and peeling them, you can make the soup by following the same steps as in our recipe.

What to do if tomato soup is too watery?

If the tomato soup is too watery, you can sauté some butter and flour in a separate pan and add it to the soup. Stirring constantly, it will thicken as it cooks.

How to Make Tomato Soup in Winter?

To make tomato soup in winter, you can use tomato paste and canned tomatoes. Homemade tomato paste and canned tomatoes would be the ideal choice.

How to Thicken Tomato Soup?

To thicken tomato soup, sauté 1-2 tablespoons of flour in butter in a pan before adding it to the soup; the soup will thicken as it simmers.

How to Make Tomato Soup with Tomato Juice?

To make tomato soup using tomato juice, you can add the tomato juice when adding the tomatoes to the flour. You can reduce the amount of regular water depending on the desired consistency.

What spices should be added to tomato soup?

• Salt and Pepper: For basic seasoning, you can add salt and pepper, adjusting the amount to your taste.
• Dried Basil: You can use basil, which pairs beautifully with tomatoes. Fresh or dried basil is an option.
• Mint: Mint adds a subtle freshness to tomato soup. You can use finely chopped fresh mint or dried mint.
• Red Chili Flakes: For those who like spicy food, you can add red chili flakes. It's important to adjust the amount to your taste.
• Cumin: Cumin adds a unique aroma to tomato soup. However, it's important to use it in moderation.
• Garlic: Garlic adds a deep flavor to the soup. You can use it optionally.
• Olive oil: You can enhance the flavor of the soup by adding a little olive oil just before serving.

What to do if tomato soup turns sour?

• Add Sweetener: You can add a sweetener to balance the soup. You can reduce the sourness by using sugar or honey.
• Add Potatoes: Adding boiled and mashed potatoes can reduce the sourness of the soup and also improve its consistency.
• Add Cream or Milk: Adding a little cream or milk can make the soup creamier and balance the sourness.

What could be the reason if the tomato soup turns out pale in color?

The reason the tomato soup turns pale is because the fresh tomatoes are not very colorful, the tomato puree is too watery, or it hasn't been sautéed enough.

How to Make Vegan/Dairy-Free Tomato Soup?

It is prepared using water or plant-based milk (almond milk, soy milk) instead of milk.

Does Tomato Soup Contain Gluten?

Tomato soup will be gluten-free if you don't use flour or instant soup mixes.

How many calories are in tomato soup?

One serving of tomato soup contains 198 calories.