Cauliflower with beer and honey
I mix oil, honey, ketchup, chopped rosemary, crushed garlic, soy sauce, beer and pour it over the cauliflower and bake for about 7 minutes. I also added mashed potatoes.
Ingredients · Servings 4
- 1 cauliflower
- plain flour and
- milk for the batter (amount depending on the size of the cauliflower)
- salt
- pepper
- 3 tablespoons oil
- 5 tablespoons ketchup
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 dl dark beer
- 5 cloves of garlic
- fresh rosemary
Method · 45 min
- I divide the cauliflower into small florets and coat them in batter. I make this from milk, flour and salt. I put it in a baking dish and bake it in the oven for about 20 minutes.
- I prepare a marinade: I mix oil, honey, ketchup, chopped rosemary, crushed garlic, soy sauce, beer and pour it over the cauliflower and bake for about 7 minutes. I added mashed potatoes to it.
