Banana-coffee mix, a step-by-step recipe with photos from Svetlana Gorbunenko
- medium-sized banana – 1 pc.
- Demerara brown sugar – 2 tsp.
- ice cream - 150 g
- cream liqueur (optional) – 2 tbsp.
- bitter cocoa powder – 3 pinches
- ground coffee – 2 heaped teaspoons
- Milk
- Brew coffee using 2 teaspoons of coffee per 220 ml of water, adding sugar. Strain through a fine sieve.
- Blend the ice cream with the banana in a blender. Pour in the cold coffee, liqueur, and half the milk, and blend until smooth. Add the remaining milk and blend until stiff peaks form.
- Pour into glasses and garnish with cocoa powder.
Banana-coffee mix
This wonderful drink is both invigorating and nourishing. It will fill you with energy and positivity for the entire day!
Bananas are a very popular fruit in Russia, especially in winter. Bananas are not only delicious on their own. Banana recipes are loved not only by children but also by adults. There are many delicious dishes and desserts to choose from.
Banana coffee is a truly unique drink, boasting a multifaceted flavor and rich aroma. It's also quite filling, so it doesn't require any accompaniments (like cookies or cakes). Many people don't realize how harmoniously coffee and banana flavors pair together, so we decided to give you the opportunity to experience this unique combination. The recipe isn't exactly quick, but the process is quite simple and very enjoyable. We'll tell you all the details right now.
