The Bread That Makes Publix Sub Sandwiches So Delicious
As a beloved grocery store with a multitude of locations throughout the Southern U.S., Publix has a legion of devoted shoppers who frequently sing the supermarket's praises.
Publix's deli sandwiches just got even better
A TikTok user inadvertently cracked the bread code when revealing her Pub Sub order to her followers. In the short clip, Publix deli staff appear to be hard at work assembling assorted sandwiches, which consist of provolone, lettuce, tomatoes, banana peppers, green peppers, ranch, mayonnaise, and a sprinkling of black pepper, according to the poster. As for the bread, this customer was not overly impressed with the standard options offered by the deli.
In the video, she informs her followers that she didn't want the "hard brick bread" that typically accompanies the Pub Sub. Instead, deli staff appeared to be using white bread in place of the rolls, which commenters immediately picked up on. Many stated that staff appeared to be using the White Mountain Bread that shoppers could purchase within the store. One even claimed that this particular bread is the chain's "best-kept secret." So, what exactly makes Publix's Mountain Bread so special?
You can't make the perfect sandwich without the perfect bread
Along with selecting Mountain Bread on your next Pub Sub outing, you can also use it to create a classic grilled cheese sandwich for the ages. This recipe calls for mozzarella and Havarti cheese, as well as Dijon mustard, smoked ham, and spinach. Slather the exterior of your bread slices with unsalted butter, then add a dollop of mustard inside. Assemble the rest of the sandwich ingredients, then set your stovetop to medium heat. Place sandwiches into the pan butter side down and cook for about three or four minutes before flipping to the other side. Remove from the heat when the cheese is perfectly melted and serve. Now you can enjoy your own Publix-style sandwich right in the comfort of your own home.
