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15 Best Egg Tarts In Singapore You Must Try

Best egg tarts in Singapore

15 Best Egg Tarts In Singapore You Must Try

My mum used to let me choose my own breakfast whenever we went to a neighbourhood bakery.

A sweeping glance always stopped me at egg tarts, with glassy yellow custard cocooned in shortcrust pastry. Many Singaporeans share the same love for egg tarts, though some stand on Team Pastry Crust, while others are on Team Cookie Crust.

But whichever side you’re on, this list of 15 places selling old-school egg tarts in Singapore won’t disappoint.

  • 1. Leung Sang Hong Kong Pastries

At Tiong Bahru MRT Station, I like to turn away from Tiong Bahru Plaza to the less gentrified side, because there nestles Leung Sang Hong Kong Pastries. Their Leung Sang Egg Tarts ($2.20), which I much prefer, has a puffier and flakier crust that turns into creaminess as I chew.

This is in comparison to their Western Egg Tarts ($2.20), which sit on a firm base. I like devouring the whole thing right outside the shop to add to the nostalgic vibes.

Address: 18 Jalan Membina, #01-06, Singapore 164018 Opening hours: Daily 7:30am to 7:30pm

Tel: 6271 6056

Website

Leung Sang Hong Kong Pastries is not a halal-certified eatery.

  • 2. Tai Chong Kok

83-year-old Tai Chong Kok started out selling traditional lotus mooncakes, before they decided to venture into egg tarts. Easy to hold and box thanks to its diamond shape, the egg tarts ($3.60 for two) have a biscuit-like texture with a buttery base, which complements its slightly runny custard. If you do drop by one of Tai Chong Kok’s outlets, you may as well try their famous mooncakes, too.

Website | Full list of outlets

Tai Chong Kok is not a halal-certified eatery.

  • 3. Tai Cheong Bakery

The first time I tried to get an egg tart ($2.40) from Tai Cheong Bakery at Takashimaya, I joined the queue at its halfway point, not realising that the second half continued outside the food hall. The endless line speaks volumes about this powerhouse that’s known as one of Hong Kong’s bests. A strong buttery scent exudes from its crust, with a hint of saltiness that balance its sweet and firm pudding centre.

What makes this gold is its wonderfully fresh taste. When they arrived, they also launched a Singapore-exclusive Pandan Egg Tart ($2.60). They have also since expanded to numerous heartland malls islandwide.

Website | Full list of outlets

Tai Cheong Bakery is not a halal-certified eatery.

  • 4. Ng Kim Lee

A zebra crossing away from Beauty World MRT Station is a traditional Chinese-style blackboard with a golden inscription of Ng Kim Lee. There are assorted flavours of starry-shaped muffins at $0.70 a pop, but I can’t stray from adding on their egg tarts.

Placed right beside the cashier, the rows of old-school Portuguese egg tarts ($1.50) have a crust that’s a pale shade of brown. A fragrant eggy scent envelops you as you take in the first bite.

Address: 4 Chun Tin Road, Singapore 599591 Opening hours: Mon-Sat 10:30am to 9pm Tel: 6466 3515

Website

Ng Kim Lee is not a halal-certified eatery.

  • 5. Balmoral Bakery

Balmoral Bakery offers a throwback to 1965, with baked goods piped with buttercream sold in paper boxes featuring a vintage red print. They only sell egg tarts ($1.60) on weekends, but if you’re itching for some before then, you can call in two days prior to place advanced orders for at least a box of nine.

Their custard is slightly more runny but the crust is relatively firm. Add on a cream horn ($1.60) which is now a rare gem to find, as well as their much raved-about Chicken Pie ($1.80).

Address: 105 Clementi Road Street 12, #01-06, Sunset Way, Singapore 120105 Opening hours: Daily 9am to 7pm

Tel: 6779 2064

Website

Balmoral Bakery is not a halal-certified eatery.

  • 6. Joy Luck Teahouse

Joy Luck Teahouse continues to draw lengthy queues after its opening last year, in part thanks to their famous egg tarts. These tarts, priced at $2.50 each, comes in two versions, cookie crust, as well as pastry crust, so you can get whichever you prefer, or both.

Apart from these Hong Kong-style egg tarts, you can also get Bolo Bun (from $2.40), HK Milk Tea (from $3.50) and more.

Website | Full list of outlets

Joy Luck Teahouse is not a halal-certified eatery.

  • 7. Tong Heng

Tong Heng is my most familiar remedy to treat a bad bout of blues; cracking into its flaky and crusty shell brings me waves of comfort. Their diamond-shaped egg tart ($2.40) has a velvety-soft pudding that’s contrasted by the hard but thin pastry.

The wobbly custard is also sweeter than most egg tarts. Maybe it’s the design of their pastry, but it feels like Tong Heng doesn’t skimp on their filling.

My default there though is their Coconut Egg Tart ($2.40), which is a few notches sweeter, simply because I love the fibrous texture the crunchy coconut shreds add to the egg custard. Address: 285 South Bridge Road, Singapore 058833

Opening hours: Daily 9am to 7pm Tel: 6223 3649

Website

Tong Heng is not a halal-certified eatery.

  • 8. So Good Bakery

So Good Bakery is a familiar sight to many who work out of the CBD. Though the seem like your average takeaway bread stall, they actually have a selection of egg tarts to go. Their egg tarts are made fresh daily, and are really quite substantial for the price.

Just $2 gets you a tart larger than your palm. If you prefer the flakier, Hong Kong-style tarts, they also have those for the same price, with a custard that is slightly sweeter than the original.

Website | Full list of outlets

So Good Bakery is not a halal-certified eatery.

  • 9. Legendary Hong Kong

Legendary Hong Kong Restaurant is a hidden Westside gem for Hong Kong cha chaan teng fare. Stepping into the eatery in Jurong Point transports you to Mongkok, and they also have a takeaway counter to take home their housemade puffs, as well as egg tarts (price TBD).

These are done in standard HK fashion, with a messy, flaky crust that’s delightful to dig into. Address: 63 Jurong West Central 3, #03-80 Jurong Point Shopping Centre, Singapore 648331

Opening hours: Daily 11am to 10pm

Website

Legendary Hong Kong Restaurant is not a halal-certified eatery.

  • 10. Honolulu Cafe

Honolulu Cafe hails from Wan Chai in Hong Kong, and their outpost in Singapore sells a whole host of authentic cha chaan teng bites, from polo buns to macaroni soup. Diners there also have to get their egg tarts ($2.30), which reportedly come with 192 layers of flaky pastry.

We’ve never kept count, but what we do know is that the egg custard here is definitely sweeter and full of vanilla notes. For something unique, they also sell Polo Egg Tarts ($3.40), which see egg tarts spruced up with the cookie crust of a polo bao.

Website | Full list of outlets

Honolulu Cafe is not a halal-certified eatery.

  • 11. Hong Kong Flaky Lotus

Old-school pastry shop Hong Kong Flaky Lotus has egg tarts that go for $1.80 each, making them one of the most affordable on the list. The flaky crust has a fair bit of a bite, accompanied by a light-tasting custard for those who don’t enjoy their tarts too eggy.

Be sure to check out the Teochew Mini Mooncake ($4.20) if you can, too, as it has the wonderful flaky skin that is referenced in the shop’s name.

Website | Full list of outlets

Hong Kong Flaky Lotus is not a halal-certified eatery.

  • 12. Bengawan Solo

When it comes to bakeries, Bengawan Solo is the definition of a household name. Their classic Egg Tart ($1.80) has a crust that’s somewhere between the flaky and cookie types, and a sweet, smooth egg filling.

It’s far from the most exciting egg tart out there, but in terms of simplicity and nostalgia, this one’s hard to beat.

Website | Full list of outlets

Bengawan Solo is not a halal-certified eatery.

  • 13. Madeleine’s Original Portugese Egg Tart & Puff

The famous Madeleine’s Original Portuguese Egg Tart & Puff is said to follow the Macau version of the treat; that is, smooth on the inside and delightfully flaky on the outside. At $2.50 a piece, these egg tarts are not to be missed. There’s also the Pandan Egg Tart to check out for those who are looking for something a little more unique.

FYI, Madeleine’s will be closing on 16 August, so visit them before it’s too late! Read about Madeleline’s Original Portuguese Egg Tart closure.

Address: 198 Tanjong Katong Road, Singapore 436997 Opening hours: Daily 8am to 5pm Tel: 62479363

Website

Madeleine’s Original Portugese Egg Tart & Puff is not a halal-certified eatery.

  • 14. Forbidden Duck

While not exactly old-school, these Giant Egg Tarts ($8++ for two) from Forbidden Duck are a must-try if you love the baked good. This rendition comprises smooth egg custard with a flaky, buttery crust, and get this—yuzu marmalade at its base for a citrusy finish. Some online reviews state that you need to pre-order the egg tarts, so take note of that before heading down to the restaurant!

Read our Forbidden Duck feature. Address: 8A Marina Boulevard, #02-02, Marina Bay Link Mall, Singapore 018984 Opening hours: Daily 11:30am to 3pm, 6pm to 10pm

Tel: 6509 8767

Website

Forbidden Duck is not a halal-certified eatery.

  • 15. Victoria Bakery

Victoria Bakery is a Hong Kong-inspired bakery at Marina Square with a wide range of fresh bakes. If you’re here for their egg tarts, visit around 11am, as that’s when they’re fresh out of the oven! The HK Egg Tart ($2.60) boasts a good crust-to-filling ratio, with a smooth custard centre that isn’t too sweet.

Alternatively, go for their Cookie Skin Egg Tart ($2.60) if you prefer something sweeter. Read our Victoria Bakery review. Address: 6 Raffles Boulevard, #02-302/303 Marina Square, Singapore 039594

Opening hours: Daily 9:30am to 8:30pm

Website

Victoria Bakery is not a halal-certified eatery.

Old-school egg tarts in Singapore

The gold standard for egg tarts demands prominent egg fragrance from a silky custard, and a pastry that lets its sweetness and texture shine.

But the real secret to making them the bomb lies in the temperature. Pop them into the oven to toast to the limit, just before they get burnt, so the crust becomes crisp and crumbly, with an egg custard that warms your belly.

For more sweet treats, visit these best dessert spots in Singapore, or check out Jia Mei Bakery, an old-school hawker bakery at Old Airport Road.

Featured image adapted from @dazeliciousss and Jaxxon Yim

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  1. Leung Sang Hong Kong Pastries

    At Tiong Bahru MRT Station , I like to turn away from Tiong Bahru Plaza to the less gentrified side, since there nestles Leung Sang Hong Kong Pastries . Their Leung Sang Egg Tarts ($2.20) , which I much prefer, has a puffier and flakier crust that turns into creaminess as I chew. This is in comparison to their Western Egg Tarts ($2.20) , which sit on a company base. I like devouring the whole thing right outside the shop to add to the nostalgic vibes. Address: 18 Jalan Membina, #01-06, Singapore 164018 Opening hours: Daily 7:30am to 7:30pm Tel: 6271 6056 Website Leung Sang Hong Kong Pastries is not a halal-certified eatery.

  2. Tai Chong Kok

    Image credit: Tai Chong Kok 83-year-old Tai Chong Kok started out selling traditional lotus mooncakes, before they decided to venture into egg tarts. Easy to hold and box thanks to its diamond shape, the egg tarts ($3.60 for two) have a biscuit-like texture with a buttery base, which complements its slightly runny custard. If you do drop by one of Tai Chong Kok’s outlets, you may as well try their famous mooncakes, too. Website | Full list of outlets Tai Chong Kok is not a halal-certified eatery.

  3. Tai Cheong Bakery

    Image credit: @ds.stelzchen The first time I tried to get an egg tart ($2.40) from Tai Cheong Bakery at Takashimaya , I joined the queue at its halfway point, not realising that the second half continued outside the food hall. The endless line speaks volumes about this powerhouse that’s known as one of Hong Kong’s bests. A strong buttery scent exudes from its crust, with a hint of saltiness that balance its sweet and company pudding centre. What makes this gold is its wonderfully fresh taste. When they arrived, they as well introduced a Singapore-exclusive Pandan Egg Tart ($2.60). They have as well since expanded to numerous heartland malls islandwide. Website | Full list of outlets Tai Cheong Bakery is not a halal-certified eatery.

  4. Ng Kim Lee

    Image credit: @dietingglutton A zebra crossing away from Beauty World MRT Station is a traditional Chinese-style blackboard with a golden inscription of Ng Kim Lee . There are assorted flavours of starry-shaped muffins at $0.70 a pop, but I can’t stray from adding on their egg tarts. Placed right beside the cashier, the rows of old-school Portuguese egg tarts ($1.50) have a crust that’s a pale shade of brown. A fragrant eggy scent envelops you as you take in the first bite. Address: 4 Chun Tin Road, Singapore 599591 Opening hours: Mon-Sat 10:30am to 9pm Tel: 6466 3515 Website Ng Kim Lee is not a halal-certified eatery.

  5. Balmoral Bakery

    Image credit: Balmoral Bakery Balmoral Bakery offers a throwback to 1965, with baked goods piped with buttercream sold in paper boxes featuring a vintage red print. They only sell egg tarts ($1.60) on weekends, but if you’re itching for some before then, you can call in two days prior to place advanced orders for at least a box of nine. Their custard is slightly more runny but the crust is relatively business. Add on a cream horn ($1.60) which is now a rare gem to find, as well as their much raved-about Chicken Pie ($1.80) . Address: 105 Clementi Road Street 12, #01-06, Sunset Way, Singapore 120105 Opening hours: Daily 9am to 7pm Tel: 6779 2064 Website Balmoral Bakery is not a halal-certified eatery.

  6. Joy Luck Teahouse

    Continues to draw lengthy queues after its debut last year, in part thanks to their famous egg tarts . These tarts, priced at $2.50 each , comes in two versions, cookie crust, as well as pastry crust, so you can get whichever you prefer, or both. Apart from these Hong Kong-style egg tarts, you can as well get Bolo Bun (from $2.40), HK Milk Tea (from $3.50) and more. Website | Full list of outlets Joy Luck Teahouse is not a halal-certified eatery.

  7. Tong Heng

    Image credit: @the_real_greenfairy Tong Heng is my most familiar remedy to treat a bad bout of blues; cracking into its flaky and crusty shell brings me waves of comfort. Their diamond-shaped egg tart ($2.40) has a velvety-soft pudding that’s contrasted by the hard but thin pastry. The wobbly custard is also sweeter than most egg tarts. Maybe it’s the design of their pastry, but it feels like Tong Heng doesn’t skimp on their filling. My default there though is their Coconut Egg Tart ($2.40) , which is a few notches sweeter, simply since I love the fibrous texture the crunchy coconut shreds add to the egg custard. Address: 285 South Bridge Road, Singapore 058833 Opening hours: Daily 9am to 7pm Tel: 6223 3649 Website Tong Heng is not a halal-certified eatery.

  8. So Good Bakery

    Is a familiar sight to many who work out of the CBD. Though the seem like your average takeaway bread stall, they actually have a selection of egg tarts to go. Their egg tarts are made fresh daily, and are really quite substantial for the rate. Just $2 gets you a tart larger than your palm. If you prefer the flakier, Hong Kong-style tarts, they also have those for the same rate, with a custard that is slightly sweeter than the original. Website | Full list of outlets So Good Bakery is not a halal-certified eatery.

  9. Legendary Hong Kong

    Image credit: @foodiephotome Legendary Hong Kong Restaurant is a hidden Westside gem for Hong Kong cha chaan teng fare. Stepping into the eatery in Jurong Point transports you to Mongkok, and they in addition have a takeaway counter to take home their housemade puffs, as well as egg tarts (quotation TBD) . These are done in standard HK fashion, with a messy, flaky crust that’s delightful to dig into. Address: 63 Jurong West Central 3, #03-80 Jurong Point Shopping Centre, Singapore 648331 Opening hours: Daily 11am to 10pm Website Legendary Hong Kong Restaurant is not a halal-certified eatery.

  10. Honolulu Cafe

    Hails from Wan Chai in Hong Kong, and their outpost in Singapore divests a whole host of authentic cha chaan teng bites, from polo buns to macaroni soup. Diners there as well have to get their egg tarts ($2.30) , which reportedly come with 192 layers of flaky pastry. We’ve never kept count, but what we do know is that the egg custard here is definitely sweeter and full of vanilla notes. For something unique, they as well sell Polo Egg Tarts ($3.40), which see egg tarts spruced up with the cookie crust of a polo bao. Website | Full list of outlets Honolulu Cafe is not a halal-certified eatery.

  11. Hong Kong Flaky Lotus

    Old-school pastry shop Hong Kong Flaky Lotus has egg tarts that go for $1.80 each, making them one of the most affordable on the list. The flaky crust has a fair bit of a bite, accompanied by a light-tasting custard for those who don’t enjoy their tarts too eggy. Be sure to check out the Teochew Mini Mooncake ($4.20) if you can, too, as it has the wonderful flaky skin that is referenced in the shop’s name. Website | Full list of outlets Hong Kong Flaky Lotus is not a halal-certified eatery.

  12. Bengawan Solo

    When it comes to bakeries, Bengawan Solo is the definition of a household name. Their classic Egg Tart ($1.80) has a crust that’s somewhere between the flaky and cookie types, and a sweet, smooth egg filling. It’s far from the most exciting egg tart out there, but in terms of simplicity and nostalgia, this one’s hard to beat. Website | Full list of outlets Bengawan Solo is not a halal-certified eatery.

  13. Madeleine’s Original Portugese Egg Tart & Puff

    Image credit: @dazeliciousss The famous Madeleine’s Original Portuguese Egg Tart & Puff is said to follow the Macau version of the treat; that is, smooth on the inside and delightfully flaky on the outside. At $2.50 a piece, these egg tarts are not to be missed. There’s in addition the Pandan Egg Tart to check out for those who are looking for something a little more unique. FYI, Madeleine’s will be closing on 16 August, so visit them before it’s too late! Read about Madeleline’s Original Portuguese Egg Tart closure . Address: 198 Tanjong Katong Road, Singapore 436997 Opening hours: Daily 8am to 5pm Tel: 62479363 Website Madeleine’s Original Portugese Egg Tart & Puff is not a halal-certified eatery. Madeleine’s Original Portuguese Egg Tarts Will Close After 26 Years In Katong

  14. Forbidden Duck

    Image credit: @toastymianbao While not exactly old-school, these Giant Egg Tarts ($8++ for two) from Forbidden Duck are a must-try if you love the baked good. This rendition comprises smooth egg custard with a flaky, buttery crust, and get this—yuzu marmalade at its base for a citrusy finish. Some online reviews state that you need to pre-order the egg tarts, so take note of that before heading down to the restaurant! Read our Forbidden Duck feature . Address: 8A Marina Boulevard, #02-02, Marina Bay Link Mall, Singapore 018984 Opening hours: Daily 11:30am to 3pm, 6pm to 10pm Tel: 6509 8767 Website Forbidden Duck is not a halal-certified eatery. Forbidden Duck: Highly Raved Peking Duck, XXL Egg Tarts And More In Marina Bay

  15. Victoria Bakery

    Is a Hong Kong-inspired bakery at Marina Square with a wide range of fresh bakes. If you’re here for their egg tarts, visit around 11am, as that’s when they’re fresh out of the oven! The HK Egg Tart ($2.60) boasts a good crust-to-filling ratio, with a smooth custard centre that isn’t too sweet. Alternatively, go for their Cookie Skin Egg Tart ($2.60) if you prefer something sweeter. Read our Victoria Bakery review . Address: 6 Raffles Boulevard, #02-302/303 Marina Square, Singapore 039594 Opening hours: Daily 9:30am to 8:30pm Website Victoria Bakery is not a halal-certified eatery. Victoria Bakery Review: Underrated HK Cafe With Fresh Bolo Buns And Egg Tarts At Marina Square

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