Bulgarian focaccia recipe
Ingredients · Servings 2
- Bulgarian-style yogurts
- bread dough
- the bell pepper
- vanilla
- orange zest
- citrus marmalade
- exotic fruits (pineapple, mangoes, kiwi, lychee)
Method · 20 min
- Bulgarian-style focaccia: Incorporate Bulgarian-style yogurt into the bread dough. Sprinkle with paprika. Let rise on the magical black cloths.
- Orange vanilla savarin: Prepare the syrup enriched with vanilla and orange zest. Top with citrus marmalade.
- When serving, fill the center with exotic fruits and play with the colors.
- Serve with a spiced (chili) chocolate emulsion made with a siphon.
