Baked protein dessert with fruit
A simple baked dessert full of protein, without refined sugar. Contains complex carbohydrates from the flakes, so it will keep you full for longer. Treat yourself to it as a light dessert after lunch or as a nutritious breakfast.
Ingredients · Servings 2
- 2 eggs
- 60 g oatmeal
- 200 g cottage cheese
- 1 tablespoon honey
- 1 teaspoon baking powder
- 1/2 teaspoon vanilla extract
- 1 handful of fruit to taste
- For decoration:
- 2 tablespoons low-fat cottage cheese
- Dutch cocoa
Method · 40 min
- Add eggs, oatmeal, cottage cheese, honey, baking powder, and vanilla extract to a blender.
- Blend everything until smooth.
- Pour the mixture into a baking dish and sprinkle with fruit.
- Bake in a preheated oven at 180°C for about 30 minutes.
- After baking, spread low-fat cottage cheese on top and sprinkle the dessert with cocoa.
