01 October 2026 · Vol. XXXIV · № 12.326 Get the letterSearchSaved
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Kola Escocesa ventures into alcoholic beverages with a new cocktail●Spaghetti With Chard, Chilli and Anchovies●Aloo Jeera: Learn an Indian recipe for crispy potato cubes●Mars expands Twix line in Brazil with Banoffee and Coconut flavors●Want barista-quality coffee? The Oster coffee maker comes with a grinder and 15 bars of pressure●Toasty Olive Oil Granola●More vitamin C than an orange: this green vegetable that you probably have in your fridge deserves better●Onion in the fridge: does this method really work to stop crying when cutting it?●Vegetable salad with beans●Cookies made with just a few ingredients! Delicious and easy!●Recipes that freeze well so you have meals ready during the week●Sweet and sour mushroom marinade for the winter: proportions, how to cook and properly prepare mushrooms for canning●
The Exchange & The Counter
COMO Cordeillan-Bages - Pauillac

COMO Cordeillan-Bages - Pauillac

The house itself dates back to the mid-19th century, with some remaining elements of a 17th-century structure; its 28 rooms, however, do not hesitate to incorporate contemporary elements into the décor, as well as all the modern comforts you would expect from a true luxury boutique hotel.

Its natural setting offers numerous leisure opportunities, as do its outdoor pool, gym, and sauna. Food and wine, however, are the main attractions. A cellar tour can be arranged, and a bottle of local wine is never more than an arm's length away. Le Cordeillan offers refined gourmet cuisine and a wine cellar boasting some 1,800 bottles.

Customer ratings and reviews

The ratings are calculated on a scale of 1 to 20, based on feedback from our customers. We rely on these reviews to guarantee a selection of quality hotels.

The atmosphere of a luxurious and secluded retreat in one of the most renowned wine regions, complemented by impeccable service. Breakfast next to world-famous vineyards is also a delight. I highly recommend it, except perhaps for the nearby "fine dining" options, as we didn't have the opportunity to try the hotel restaurant on the evening of our stay.

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