Iced matcha latte
Ingredients for 1 person
Ingredients · Servings 1
- 0,5 tl Fairtrade Original Matcha (1 gr)
- 20 ml boiled water (cool to 70 degrees)
- 100 + 50 ml (plant-based) milk
- A generous handful of ice cubes
- Optional: a squeeze of honey
Method · 5 min
- Whisk the matcha with the boiled water (using a bamboo whisk) until frothy. Let it cool.
- Put the ice cubes in a nice glass. Froth the milk on the cold setting in a milk frother. (You can skip this step if you prefer). Pour the frothed milk over the ice.
- Pour the matcha over the milk.
- Serve immediately. Drink it chilled.
person
Put the ice cubes in a nice glass. Froth the milk on the cold setting in a milk frother. (You can skip this step if you prefer). Pour the frothed milk over the ice.
Pour the matcha over the milk.
Serve immediately. Drink it chilled.
