Fried burrata
Ingredients · Servings 1
- Burrata
- 2 tablespoons milk
- Egg
- Oil
- 100 g Flour
- 100 g breadcrumbs
Method
- Crack the egg and mix it with the milk. Gently dredge the burrata in the flour. Dip it in the egg. Gently sprinkle with breadcrumbs...
- Crack the egg and mix it with the milk. Gently dredge the burrata in the flour. Dip it in the egg. Gently sprinkle with breadcrumbs...
- Crack the egg and mix it with the milk. Gently dredge the burrata in the flour. Dip it in the egg. Gently sprinkle with breadcrumbs...
- Crack the egg and mix it with the milk. Gently dredge the burrata in the flour. Dip it in the egg. Gently sprinkle with breadcrumbs...
- Crack the egg and mix it with the milk. Gently dredge the burrata in the flour. Dip it in the egg. Gently sprinkle with breadcrumbs...
Break the egg and mix it with the milk.
Gently coat the burrata in the flour.
Sprinkle it gently with breadcrumbs and then again in the egg and breadcrumbs.
Finally fry in plenty of hot oil and... enjoy your meal .
