05 October 2026 · Vol. XXXIV · № 12.330 Get the letterSearchSaved
THE APEX GASTRONOMY CHRONICLE
Food The Exchange & The CounterThe Wire The IndexThe Bureau
LATEST
The Exchange & The Counter
The Best Buldak Ramen Flavor Isn't Original Or Carbonara

The Best Buldak Ramen Flavor Isn't Original Or Carbonara

Basic ramen noodles aren't just a college dorm cliche anymore. You're probably familiar with brands such as Nissin and Maruchan, but one of the more popular ramen options is Buldak, a brand owned by South Korea-based company Samyang (once banned in Denmark for being too spicy).

“I tried Samyang's take on yakisoba ramen and it blew my expectations away! This is a must try for any ramen fan let alone Buldak fans!”

Buldak's yakisoba noodles offer a creative take on a Japanese classic stir fry

Online reviewers love Buldak's yakisoba noodles. One Redditor says, "Probably one of the best yakisoba flavors I have ever had (even compared to fancy restaurants)." Another adds, "I tried Samyang's take on yakisoba ramen and it blew my expectations away! This is a must try for any ramen fan let alone Buldak fans!" One TikTok reviewer raved about these noodles after she added a fried egg to the thin noodles. Overall, the Buldak yakisoba also gets great ratings from customers, with a 4.5 rating at Walmart and 4.1 rating at Target.

Still, in the world of ramen noodles, you have plenty of options. A large portion of some grocery store aisles are reserved for many ramen brands, though Buldak is definitely one of the better choices, especially if you have a high tolerance for spicy dishes. If you want to go beyond the standard spicy ramen that many brands offer, though, we highly suggest Buldak's yakisoba noodles. They still offer a touch of spice, but also a creative spin on a beloved Japanese dish. If you're interested in any of Buldak's other flavors, we suggest original and carbonara. Original comes with a side of sauce that has all the spiciness you could ever want while carbonara is a clever take on the Italian classic pasta dish that adds plenty of spice alongside the typical creaminess you expect.

More The Exchange & The Counter