04 September 2026 · Vol. XXXVIII · № 13.760 Get the letterSearchSaved
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The cuisine of Greece

Its dishes, its recipes and what its kitchens are saying today.

Quick Burst Tomato Pasta With Halloumi
Recipe

Quick Burst Tomato Pasta With Halloumi

This quick burst tomato pasta with halloumi is the dish to make when you have lovely ripe cherry tomatoes. The red-pepper flakes, garlic, and basil bring out the flavor of the tomato and the fried halloumi seals the deal.

Typical dishes

The recipes that define the table of Greece

From the kitchens of Greece

Chefs, markets, tables and traditions

Every recipe from Greece

Ingredients, steps and timings